Saint-Nectaire Paul Dischamp (S$7.80/100g)
Saint-Nectaire Paul Dischamp (S$7.80/100g)
- Regular price
- $7.02 SGD
- Regular price
-
- Sale price
- $7.02 SGD
- Unit price
- per
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This washed rind cheese was the first cow’s milk cheese in Europe to be protected by the AOP stamp. It is exclusively made in the Auvergne mountains from raw milk.
The richness of the natural grassland flora at a high altitude makes for a milk with delicate aromas which gives Saint-Nectaire its distinctive taste and melt in the mouth consistency.
| Country of Origin | France |
|---|---|
| Milk Variety | Cows' Milk |
| Style of Cheese | Hard |
| Vegetarian | No |
| Organic? | No |
|
Unpasteurised? |
Yes |
| For Pregnant Women? | No |
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