Mrs Kirkham's Lancashire (S$8.20/100g)

Regular price: $8.20 SGD
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Sale price: $8.20 SGD
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A raw milk farmhouse cheese originally made by Graham's mother. The family have their own herd of Friesian cows and they are last the maker of traditional Lancashire using the two-day curd method.

The flavour of the unpasteurised milk and the buttered muslin rind produces a rich and complex white Lancashire, which melts in the mouth. It has a crumbled texture with a clean, lactic finish.

Mrs Kirkham's makes the finest cheese toast.

Gold at the 2018 World Cheese Awards.

Pairing: Pilsner, Stout, Bourbon, No 93 Ale Chutney.

Country of Origin	British Isles
Milk Variety	Cows'
Style of Cheese	Hard
Vegetarian?	No
Organic?	No
Unpasteurised?	Yes
For Pregnant Women?	No
Ingredients	Raw cow's milk (99.00%), Salt, Starter, Animal Rennet, Butter
Nutritional Info (per 100g)	Energy: 1646KJ, 397Kcal / Fat: 32.4g, of Which Saturated 20.45g / Carbohydrate Not Specified, of Which Sugars: Trace / Protein: 22.8g / Salt: 1.8g
Allergen Advice	For allergens see ingredients in bold.
Storage	Keep refrigerated below 8°. Freshly cut and wrapped to order. Please eat within 7 days of receipt.