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Smoked Northumberland 2.2kg (Pre-Order) - Straits Cheese Co.

Smoked Northumberland 2.2kg (Pre-Order)

Smoked Northumberland 2.2kg (Pre-Order)

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Northumberland Cheese Co. Northumberland

Made at Seaton Burn in Northumberland, not far from Brinkburn Priory. Brinkburn Priory was formerly a medieval monastery. The French monks who lived there passed on their expertise in cheesemaking to the local farmers, who passed it on to their children. Smoked Northumberland is still made in the old French ‘Tomme’ style. Smoked for two days over oak chips, the cheese has a smooth and creamy smokiness, and a full yet delicate flavour. 

 

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Wholesale

Our suppliers have an active inventory of over 1000 cheeses from across the European continent and British Isles. We will track the chill chain logistics of your order and deliver the cheeses cut to your specification.

Our wholesale clients include popular wine bar outlets, gourmet grocery stores and major 5-star hotel chains.

Contact us

Open: Tue - Sun: 12pm - 6pm. Mon & PH: Closed.

email: sales@straitscheese.com

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