
Berkswell (S$10.90/100g)
Berkswell (S$10.90/100g)
- Regular price
- $32.70 SGD
- Regular price
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- Sale price
- $32.70 SGD
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An unpasteurised English sheep's milk cheese, Berkswell has a fruity tang and a creamy finish.
Similar in style to a Pecorino, Berkswell takes at least four months to mature, and is sweet and nutty, with a hint of caramel and a definite tang on the finish.
Supreme Champion, Best English Cheese, Best Farmhouse Cheese at the 2017 Artisan Cheese Awards.
Pairing: Merlot or Cider. White Truffle Honey.
Country of Origin | British Isles |
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Milk Variety | Sheep's |
Style of Cheese | Hard |
Vegetarian? | No |
Organic? | No |
Unpasteurised? | Yes |
For Pregnant Women? | Yes |
Ingredients |
Unpasteurised Sheeps' milk 98%, Salt, Starter culture, Animal rennet (lamb's), Co-polymer cheese coating |
Nutritional Info (per 100g) | Energy 1780KJ, 429Kcal | Fat 34.9g, Of Which Saturated 18.1g | Carbohydrate 3.4g, Of Which Sugars <0.1g | Protein 25.3g | Salt 2.1g |
Allergen Advice |
For allergens see ingredients in bold. |
Storage | Keep refrigerated below 8˚. Freshly cut and wrapped to order. Please eat within 7 days of receipt. |
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